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What Happens If You Let Flowers Stew In Energy Drinks

The Berlin-based artist Cornelius de Bill Baboul shows in his latest project what would happen if you let white flowers sit and stew in half-filled bottles of the sort of energy drinks. The result is Thirsty, then boosted, a series of almost absurdly saturated photographs. “I’d developed a visual fascination for those drinks,”…

275 Views
A Spanish tropical sushi restaurant designed by Masquespacio

A Spanish tropical sushi restaurant designed by Masquespacio, opened this week in Valencia, Spain. A year ago Mireia contacted Masquespacio. Valencian, almost converted in Brazilian and passionate surfer she had the dream to open the first tropical sushi restaurant in her native city. This way Kaikaya was born, a project…

514 Views
Mirrored tableware tricks brain to change eating habits

Mirrored tableware tricks brain to change eating habits. This visual perception could be the key to reducing food consumption, according to Studio Playfool – which designed this range of mirrored tableware to make your plate look twice as full. Half/Full was designed by Saki Maruyama and Daniel Coppen, collectively known as Studio Playfool, who are students from…

670 Views
Formafatal designed the interiors for “Burrito Loco” in Prague

Formafatal designed the interiors for “Burrito Loco” in Prague.  The restaurant chain has a long tradition there and the colorful dining room features custom-made mexican accents. Formafatal studio used a bright color palette which extends to the sheet metal, paintings, ceramic tiles, and furniture used. The monochrome tiles are accented by…

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Studio Appétit and Oialla designed “Room Service”

Studio Appétit in collaboration with Oialla designed “Room Service”, a series of chocolate pieces destined to luxury hotel’s customers. Those little chocolates, precisely sculpted, can be engraved with customer’s initials and have the goal to take the lucky tasters into a “sensorial journey”. The Studio Appétit directed this eating experience creating a deluxe…

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Giorgio Cravero | Still Life

Dal 18 ottobre al 21 febbraio 2018 a Milano, la Galleria Expowall insieme a Obiettivo Camera organizza a Milano la personale “STILL LIFE” del  fotografo Giorgio Cravero, premio Hasselblad Master 2016. In mostra la serie “Nuvole” e la serie “Colors”, una selezione di 13 foto che permettono al visitatore di…

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Advertising posters for a Habib’s handmade ice cream

Brazilian ad agency PPM, together with Estudio Gelmi, came up with this mouthwatering campaign for Habib’s handmade ice cream called “Esculturas de Sorvetes”(Ice cream Sculpture). Three posters show ice cream of different flavours (chocolate, strawberry and vanilla) in the form of famous sculptures: Greek Goddess Artemis, Easter Island Moai and Rodin’s The…

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What if famous art directors made recipe instructional videos?

 This is the last project created by David Ma’s Food Films . This foodie-for-hire cleverly creates recipe instructional videos in the style of four famous directors: Wes Anderson, Quentin Tarantino, Alfonso Cuarón, and Michael Bay. Wes Anderson Alfondo Cuaron Quentin Tarantino Micheal Bay [via]…

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1772 Views
The art of breakfast

Avocados, fried eggs and pancakes become artistic mediums that aesthetically relate to installations and artworks by Yayoi Kusama, Damien Hirst, Salvador Dalì, Alexander Calder, and Cornelia Parker. Created for issue 24 of kinfolk magazine, ‘artisan brunch’ turns breakfast staples into carefully crafted compositions, each which reference the work of a famous artist.…

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2048 Views
GLUTEN FREE MUSEUM | TUMBLR

The interesting Gluten Free Museum is a Tumblr blog with a sense of humor that’s giving acclaimed artwork a dietary makeover, revealing just how many pieces are full of gluten. By removing wheat, barley, and rye from Salvador Dalí, Ridley Scott, Pieter Brueghel, and many other classic art piece and so an…

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