Combining food and literature, Maria Mordvintseva-Keeler designed this fabulous series of canned books. The Food for Thought project used food-themed titles Breakfast at Tiffany’s, Naked Lunch and Dinner at the Homesick Restaurant and packaged them as if they were edible. Her cute illustrations give the reader little hints into the contents of each book without revealing too much, as well as indicating a serving size (the number of pages you should read at a time), and the ingredients (Breakfast at Tiffany’s is a good source of iron-y). An adorable way to dish up reading material!
